Live music and a range of delicious barbecued food including ribs, chicken, cheesy grits, collard greens, hot tamales and bourbon ice cream.
There will also be an array of eight Kansas Smitty’s signature house infused Juleps.
Dalston Pond, Stamford Works, Unit G2, 3 Gillett street N16 8JH, Friday, April 18, 12noon to 2am. Details: kansassmittys.com
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