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Turkeys gobbled up
All but a few of the turkeys on this free-range farm have already been snapped up.
Paul Abbey, of Roydon Turkey Farm off the B181, is pictured here with his granddaughter Ruby Moreya.
He has sold nearly 800 birds, which will be slaughtered in time for Christmas. They range from 10lbs to 30lbs in weight and cost £30 to £60.
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