Dessert is the new main course this summer as Soho's latest pop-up: The Pudding Bar, opens its doors.
The brainchild of Emily Dickinson, Pete Cawston and Oliver Whitford-Knight, The Pudding Bar bucks the industry’s current obsession with calories by indulging diners.
Serving café style cakes and coffee during the day and plated desserts paired with wine from 6pm onwards, all of the baking is being handled by ex-Gordon Ramsey chef Laura Hallwood, whose modern take on dessert is sure to tempt even the most calorie conscious foodie. With a full range of desserts on the menu to choose from, The Pudding Bar really is a sweet lovers dream.
Greek Street, Soho, from July 19, various times. Details: 020 3620 4747
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